Climate Change and Urban Agriculture

As the world's population continues to grow and the climate crisis intensifies, sustainable urban agriculture has emerged as a critical solution to food security.

Urban agriculture involves the cultivation, processing, and distribution of food within urban areas. It offers numerous benefits, including:

• Increased food production
• Reduced transportation emissions
• Improved local food security
• Creation of green spaces
• Community engagement

In the face of climate change, urban agriculture has become even more important, as it can help:

• Mitigate greenhouse gas emissions
• Adapt to changing temperatures and weather patterns
• Build resilient communities